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Bastion Brochure

Innovative Hygiene Entry Systems to meet the demand of business food factories.

WashGuard Brochure

Protective, chemical-resistant clothing for hygiene teams. Published: June 2026

Washdown Accessories Brochure

Market leading equipment specifically designed and developed for food manufacturers including, wash guns, hoses and accessories.

White Papers & Guides

How to Respond to a Failed Swab Test: A Practical Guide for Hygiene Managers

A failed swab test is not just a red mark on an audit; it’s a valuable diagnostic tool. However, rather than using more chemicals, stronger chemicals, or increasing the titrations, in most cases, the issue is not the chemical itself. It’s the rinsing or cleaning process that hasn’t been executed correctly.

Remote Dilution and Distribution of Chlorinated Cleaning Chemicals

Can I Remotely Dilute and Distribute My Chlorinated Cleaning Chemical? This is one of the most common questions in the cleaning systems industry - and for good reason. With the widespread use of chlorinated detergent products, the demand for chlorine-resistant system components has never been greater.

When protection fails, everything stops: Your WashGuard PPE Wear & Care Guide

It’s all it takes for your factory’s hygiene standards to collapse - putting operators, customers, and your entire operation at risk. Improper PPE care doesn’t just reduce protection - it can spread contamination, compromise food safety, and trigger a shutdown no one can afford. This guide explains exactly how to wear, clean, and care for your WashGuard PPE, so your team stays safe, compliant, and contamination-free.

Bastion Range

Published: February 2023

The Foodclean Experience Centre

Published: February 2023

Garrison Medium Pressure

Published: February 2023

Webinar 1: Hygiene Team Engagement & Retention

Watch our first webinar in the series, where we are joined by a panel of experts giving their insights and advice with real life industry examples on how you can create and retain an engaged hygiene team.

Webinar 2: Cleaning Efficiency – Maximising the Hygiene Window

In the second webinar of the Culture in Hygiene Webinar series, FoodClean’s Nick Turner was joined by Alex Carlyon, Director at Klipspringer, and Technical Consultant Andy Fletcher to share thoughts and ideas regarding how food factories can maximise the hygiene window.

Webinar 3: Sustainable Cleaning Practice

In the third of our trio of webinars, three food manufacturing specialists come together to discuss a key topic. FoodClean’s Dan Turner is joined by Alex Carlyon, Director at Klipspringer, and Phil Kulkowski, Hygiene Consultant at Hygiene Improvement Solutions, to share thoughts and ideas regarding how food factories can maintain a sustainable cleaning practice.